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Scalogno
Ingredients
Scalogno
Amount
*
Unit
g
Macronutrients
Energy
56.0
kcal /
234.3
kJ
Protein
1.5
g
Carbohydrates
8
g
Sugar content in carbohydrates
4.2
g
Fat
1.6
g
Saturated fat content in fats
0.2
g
Others
Fiber
1.8
g
Sodium
0.0
g
Scalogno
by openfoodfacts-contributors, telperion87 is licensed under
ODbL