Alpenküche Suppeneinlage Lebernockerl, Leber

Makronäringsämnen
Energi	491,0 kcal / 2 054,3 kJ
Protein	20,0 g
Kolhydrater	43 g
Sockerinehåll i kolhydraterna	12,0 g
Fett	26,0 g
Mättat-fett innehåll i fettet	15,0 g

Andra
Fiber	n.A.
Natrium	1,0 g

Alpenküche Suppeneinlage Lebernockerl, Leber by sil, tacite-mass-editor, openfoodfacts-contributors, kiliweb, yuka.ZnBKWUZMd3d1K3RUbXZJRjRCYlJwKzVJeTdXTFEyaXpCYkU2SUE9PQ is licensed under ODbL