|
Makroelementy
|
| Energia |
330,0 kcal /
1 380,7 kJ
|
| Białko |
9,0 g
|
| Węglowodany |
3 g
|
| Cukry proste |
1,5 g
|
| Tłuszcz |
31,0 g
|
| Tłuszcze nasycone |
21,0 g
|
|
Inne
|
| Błonnik |
1,5 g
|
| Sód |
0,5 g
|
24 Escargots de Bourgogne - Recette à la Bourguignonne - Farce au beurre, ail & persil by casino-off, teolemon, openfoodfacts-contributors, roboto-app, charlesnepote, kiliweb, yuka.sY2b0xO6T85zoF3NwEKvlkN-QsH1hwLDNQ3SyXbb6MWSEK7naskuvpfiF6s, yuka.YVBvWU41Z3N2K0Vqa2NVajh3M2Y1b2xPeElPbmZqM25lKzRQSVE9PQ is licensed under ODbL