Feigen-Creme mit Aceto Balsamico di Modena IGP

Macronutrients
Energy	286,0 kcal / 1.196,6 kJ
Protein	1,0 g
Carbohydrates	68 g
Sugar content in carbohydrates	64,0 g
Fat	0,5 g
Saturated fat content in fats	0,1 g

Others
Fiber	0,5 g
Sodium	0,0 g

Feigen-Creme mit Aceto Balsamico di Modena IGP by kiliweb, moon-rabbit, openfoodfacts-contributors, prepperapp, professordoc, smudidu, yuka.sY2b0xO6T85zoF3NwEKvlnx8VcbYuzKdBkT6w3fVmeqxLJbtXtAvz6TUbao is licensed under ODbL