Macronutrients
Energy 389.0 kcal / 1,627.6 kJ
Protein 33.0 g
Carbohydrates 0.5 g
Sugar content in carbohydrates 0.5 g
Fat 28.0 g
Saturated fat content in fats 19.0 g
Others
Fiber n.A.
Sodium 0.6 g
Ferrari Parmigiano Reggiano by Open Food Facts is licensed under ODbL