Capperi con aceto di vino

Macronutrients
Energia	30,0 kcal / 125,5 kJ
Proteïna	1,9 g
Carbohidrats	1 g
Sugar content in carbohydrates	0,5 g
Greix	1,0 g
Saturated fat content in fats	0,4 g

Others
Fiber	3,2 g
Sodium	2,2 g

Capperi con aceto di vino by Open Food Facts is licensed under ODbL