Macronutrients
Energia 99,0 kcal / 414,2 kJ
Proteïna 10,0 g
Carbohidrats 5,5 g
Sugar content in carbohydrates 4,0 g
Greix 4,4 g
Saturated fat content in fats 11,0 g
Others
Fiber n.A.
Sodium 0,4 g
Śledź w sosie pomidorowym by Open Food Facts is licensed under ODbL