Cooper's "Oxford" Vintage Oxford Marmalade Coarse Cut

Macronutrients
Energia 257,0 kcal / 1.075,3 kJ
Proteïna 0,6 g
Carbohidrats 62,2 g
Sugar content in carbohydrates 53,5 g
Greix 0,2 g
Saturated fat content in fats 0,1 g
Others
Fiber n.A.
Sodium 0,1 g
Cooper's "Oxford" Vintage Oxford Marmalade Coarse Cut by Open Food Facts is licensed under ODbL