Macronutrients
Energia 172,0 kcal / 719,7 kJ
Proteïna 0,6 g
Carbohidrats 39,8 g
Sugar content in carbohydrates 39,8 g
Greix 0,3 g
Saturated fat content in fats n.A.
Others
Fiber n.A.
Sodium 0,0 g
Extra Gelierzucker 2:1 by Open Food Facts is licensed under ODbL