Macronutrients
Energia 678,0 kcal / 2.836,8 kJ
Proteïna 5,3 g
Carbohidrats 1,5 g
Sugar content in carbohydrates 0,2 g
Greix 72,7 g
Saturated fat content in fats 6,4 g
Others
Fiber n.A.
Sodium 1,6 g
Anchoïadine by Open Food Facts is licensed under ODbL