Macronutrients
Energia 38,0 kcal / 159,0 kJ
Proteïna 1,3 g
Carbohidrats 1,2 g
Sugar content in carbohydrates 0,9 g
Greix 2,6 g
Saturated fat content in fats 0,4 g
Others
Fiber 2,4 g
Sodium 0,3 g
Asperges vertes marinées ail et basilic by Open Food Facts is licensed under ODbL